A sélection*
of the Menu from le galet

Our cuisine is inspired by the Mediterranean, it is refined and combines the flavours of Italy with those of the south of France. It is also a beach kitchen, so we offer a nice menu of pizzas cooked by our pizzaiolo and baked in the oven. All our desserts and ice-creams are homemade. As well as our jams served during the breakfasts.

Pizza

Sicilian Pizza
« Le galet » Pizza
Caprese Pizza
Bufala Pizza

Starters

Pan Bagnat
Nicoise Salad
Tuna Carpaccio with Mango and Vanilla
Sea bream Tartare with Ginger and Lime
Salad with Smoked Salmon, Shrimps, Avocado and Asparagus

Pasta

« Le galet » Rigatoni
Fresh Linguine with Smoked Salmon and Asparagus
Pappardelle with Zucchinis blossom
Spaghetti with Clams
Spaghetti with Seafood
Fresh Linguine with Lobster

Meat

Beef Tartare
Marinated Chicken kebab
Beef in « Tagliata » style
Prime Rib of Beef (For 2) (1,100 kg)

Fish

Grilled Squids with olive oil
Octopus with olive oil and lemon
Grilled Sea bream
Grilled Sea bass

Desserts

Profiterole with Chocolate
Chocolate Fondant Cake
Fresh Mango with Exotic Sorbet

Beach Corner

Pan Bagnat
Chicken Bagel
Smoked Salmon Bagel
Steamed Brittany Artichoke
Mozzarella »Burrata »
Caesar Salad
Sea bream Tartare with Ginger and Lime